Description
A vibrant, zesty salad featuring crunchy cucumbers, flaky crab meat, and creamy avocado, perfect for summer gatherings.
Ingredients
Scale
- 2 cups Cucumbers (preferably English)
- 8 oz Imitation Crab or Crab Meat
- 1 medium Avocado
- 2 tbsp Mayonnaise
- 2 oz Cream Cheese
- 2 tbsp Soy Sauce
- 1 tbsp Sesame Seeds
Instructions
- Prepare the Cucumbers: Wash the cucumbers thoroughly, cut off the ends, slice them in half lengthwise, and remove the seeds. Chop into bite-sized pieces.
- Prep the Crab: Shred imitation crab into smaller pieces.
- Cut the avocado in half, remove the pit, and scoop it into the bowl. Cube it carefully.
- Mix In the Creaminess: Combine crab, cucumber, and avocado with mayonnaise and cream cheese in a large mixing bowl.
- Drizzle in the soy sauce and stir delicately.
- Garnish with sesame seeds and serve immediately.
Notes
Customize with herbs or additional vegetables like shredded carrots or bell peppers. Best served fresh.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: California
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 9g
- Cholesterol: 30mg
Keywords: cucumber salad, California roll, refreshing salad, summer recipe, healthy salad