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Key Lime Pie Fruit Dip


  • Author: admin
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A creamy and refreshing dip that captures the essence of classic key lime pie, perfect for sharing with graham crackers or fresh fruit.


Ingredients

Scale
  • 1 package of cream cheese
  • 1 cup powdered sugar
  • 1/4 cup key lime juice
  • 1 teaspoon vanilla extract
  • Graham crackers for serving

Instructions

  1. Begin by placing the softened cream cheese in your mixing bowl. Using an electric mixer, beat until smooth.
  2. Gradually add the powdered sugar while mixing, ensuring it incorporates well.
  3. Delicately stir in the key lime juice and vanilla extract until everything is well combined.
  4. Serve your luscious dip chilled, paired with graham crackers for dipping.

Notes

Prepare a day in advance for flavor to intensify. Experiment with whipped cream or lime zest for added flair.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Key Lime, Fruit Dip, Easy Dessert, Summer, No-Bake