Description
A delightful grilled chicken recipe blended with creamy avocado and fresh tomatoes, marinated in zesty lime for an unforgettable taste.
Ingredients
Scale
- 4 Chicken Breasts
- 2 ripe Avocados
- 2 Fresh Tomatoes
- 1 Lime
- 3 tbsp Olive Oil
- 3 cloves Garlic, minced
- 1 tbsp Chili Powder
- Salt and Pepper to taste
- 1 tsp Cumin
Instructions
- Combine the Marinade: In a large mixing bowl, mix together the juice of one lime, three tablespoons of olive oil, minced garlic, one tablespoon of chili powder, salt, pepper, and cumin until well blended.
- Marinate the Chicken: Add your chicken breasts to the marinade, ensuring they are lovingly coated. Let them marinate for at least 30 minutes.
- Preheat the Grill: Fire up your grill to medium-high heat.
- Grill the Chicken: Place the marinated chicken on the grill for 6-7 minutes on each side or until the internal temperature reaches 165°F.
- Slice While Grilling: Slice the avocado and tomatoes while the chicken grills.
- Rest and Serve: Let your chicken rest, then slice and top with avocado and tomatoes.
Notes
Marinate overnight for deeper flavors. Substitute grilled chicken thighs or use lemon if lime is unavailable.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: California
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 90mg
Keywords: grilled chicken, avocado chicken, summer recipe, healthy dinner, barbecue chicken