Description
A vibrant and creamy guacamole that elevates any gathering with its fresh flavors of lime, cilantro, and ripe avocado.
Ingredients
Scale
- 2 ripe avocados
- 1 clove garlic, minced
- 1/4 cup cilantro, chopped
- 1/4 cup onion, finely diced
- 1 medium tomato, diced
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Cut the avocados in half and scoop out the flesh into a mixing bowl.
- Mash the avocados to your desired consistency.
- Add the minced garlic.
- Incorporate the cilantro, diced onion, diced tomato, and lime juice.
- Season with salt and pepper and mix until well combined.
- Serve immediately with tortilla chips or as a topping for tacos.
Notes
To prevent browning, serve immediately. Add lime juice to help maintain freshness if storing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: guacamole, avocado dip, Mexican appetizer