Description
A tantalizing dish featuring chicken breasts coated in a spicy-sweet honey hot sauce, perfectly baked for a delightful flavor experience.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1/4 cup honey
- 1/4 cup hot sauce
- Juice of 1 lime
Instructions
- Preheat your oven: Set it to 375°F (190°C).
- Prepare the spice rub in a bowl by mixing olive oil, chili powder, garlic powder, paprika, salt, and pepper.
- Coat the chicken with the spice mixture, ensuring complete coverage.
- Arrange the coated chicken breasts in a baking dish.
- Make the sauce by whisking together honey, hot sauce, and lime juice.
- Pour the sauce over the chicken evenly.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Serve hot and enjoy!
Notes
Allow the chicken to rest for a few minutes after baking to lock in juices. You can prepare the spice rub and sauce in advance.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: devil's chicken, spicy chicken, easy chicken recipe, baked chicken, summer recipes