Description
A delicious and spicy dish featuring tender chicken, fresh broccoli, and flavorful noodles, perfect for a quick weeknight meal.
Ingredients
Scale
- 1 lb chicken breast, sliced
- 2 cups broccoli florets
- 8 oz noodles (your choice)
- 4 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp chili paste
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Cook the noodles according to package instructions and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add sliced chicken and cook until browned and cooked through.
- Stir in broccoli florets and cook until tender.
- Add soy sauce and chili paste, mixing well.
- Toss in the cooked noodles and combine everything thoroughly.
- Season with salt and pepper to taste before serving.
Notes
- Adjust the level of chili paste according to your spice preference.
- For a vegetarian option, substitute chicken with tofu.
- Serve with lime wedges for an extra zing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Spicy Garlic Chicken, Broccoli Noodle Bowls, Quick Dinner, Asian Cuisine