Description
A low-carb bowl that combines the flavors of a classic cheeseburger with a healthy twist, featuring ground beef, caramelized onions, and vibrant toppings.
Ingredients
Scale
- 1 lb Ground Beef
- 3 medium Red Potatoes
- 1 cup Onions
- 1 cup Shredded Cheese
- 1/2 cup Mayo
- 2 tbsp Ketchup
- 1 tbsp Mustard
- 1 tbsp Cajun Seasoning
- 1/2 cup Pickles
- 1 cup Lettuce
Instructions
- Prepare your ingredients by chopping onions and potatoes.
- Cook the potatoes in a skillet over medium heat until golden and crispy, about 10-15 minutes.
- Sauté the onions with the potatoes until soft and caramelized, about 8-10 minutes.
- Add ground beef to the skillet and season with Cajun seasoning, cooking until browned and cooked through, about 8-10 minutes.
- Build the bowl by layering crispy potatoes, beef and onions, followed by melted cheese, mayo, ketchup, and mustard.
- Top with pickles and fresh lettuce for added crunch.
Notes
Make ahead by preparing ingredients separately and combining them fresh before serving. Experiment with toppings to customize your bowl.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
Keywords: burger bowl, low-carb, comfort food, healthy, ground beef