Description
These Easy Baked Chicken Taquitos are a delicious and simple dish that everyone will love, perfect for a quick meal or snack.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup shredded cheese
- 1/2 cup salsa
- 8 small flour tortillas
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the shredded chicken, cheese, salsa, cumin, garlic powder, salt, and pepper.
- Place a few tablespoons of the chicken mixture onto each tortilla and roll them tightly.
- Place the rolled taquitos seam-side down on a baking sheet.
- Brush the tops with olive oil.
- Bake for 15-20 minutes or until golden brown and crispy.
- Serve with additional salsa or your favorite dipping sauce.
Notes
- For a spicier version, add jalapeños to the chicken mixture.
- These taquitos can be frozen before baking for a quick meal later.
- Serve with guacamole or sour cream for added flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taquito
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Easy Baked Chicken Taquitos, Chicken Taquitos, Baked Taquitos, Easy Recipes