Cinnamon Sugar Cream Cheese Rolls: A Delicious Delight!

Name: Cinnamon Sugar Cream Cheese Rolls: A Delicious Delight!
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 package of crescent roll dough; 8 oz cream cheese, softened; 1/2 cup sugar; 1 tsp vanilla extract; 1/4 cup butter, melted; 1/4 cup sugar; 1 tbsp cinnamon

Isabella

Posted on January 12, 2026

Desserts

Introduction to Cinnamon Sugar Cream Cheese Rolls

As a busy mom, I know how precious time can be, especially in the mornings. That’s why I absolutely adore these Cinnamon Sugar Cream Cheese Rolls! They’re not just a treat; they’re a warm hug on a plate. Imagine waking up to the sweet aroma of cinnamon wafting through your home, inviting everyone to the breakfast table. This recipe is perfect for those hectic days when you want to impress your loved ones without spending hours in the kitchen. Trust me, these delightful rolls will make your mornings feel a little more special!

Why You’ll Love This Cinnamon Sugar Cream Cheese Rolls

These Cinnamon Sugar Cream Cheese Rolls are a game-changer for busy mornings or last-minute gatherings. They come together in just 40 minutes, making them a quick and easy solution for any occasion. The combination of creamy filling and sweet cinnamon topping creates a flavor explosion that will have everyone asking for seconds. Plus, they’re perfect for breakfast or dessert, so you can enjoy them any time of day!

Ingredients for Cinnamon Sugar Cream Cheese Rolls

Gathering the right ingredients is the first step to creating these delightful Cinnamon Sugar Cream Cheese Rolls. Here’s what you’ll need:

Crescent roll dough: This is the base of your rolls, providing a flaky and buttery texture. You can find it in the refrigerated section of your grocery store.
Cream cheese: Softened cream cheese adds a rich and creamy filling. If you want a lighter option, consider using Neufchâtel cheese.
Sugar: Regular granulated sugar sweetens the cream cheese mixture and the cinnamon topping. You can substitute with brown sugar for a deeper flavor.
Vanilla extract: A splash of vanilla enhances the sweetness and adds a lovely aroma. Pure vanilla extract is best, but imitation works in a pinch.
Butter: Melted butter adds richness and helps the cinnamon sugar topping stick to the rolls. You can use unsalted butter for better control over the saltiness.
Cinnamon: This warm spice is the star of the show! It brings that classic cinnamon flavor that pairs perfectly with the cream cheese.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy baking!

How to Make Cinnamon Sugar Cream Cheese Rolls

Now that you have your ingredients ready, let’s dive into the fun part—making these delightful Cinnamon Sugar Cream Cheese Rolls! Follow these simple steps, and you’ll have a warm, gooey treat in no time.

Step 1: Preheat the Oven

First things first, preheat your oven to 375°F (190°C). Preheating is crucial because it ensures that your rolls bake evenly. A hot oven helps achieve that golden-brown color and flaky texture we all love!

Step 2: Prepare the Cream Cheese Mixture

In a mixing bowl, combine the softened cream cheese, 1/2 cup of sugar, and vanilla extract. Use a hand mixer or a whisk to blend everything until it’s smooth and creamy. This mixture is the heart of your rolls, so make sure it’s well combined!

Step 3: Unroll the Crescent Roll Dough

Next, carefully unroll the crescent roll dough on a clean surface. Gently press the seams together to create a solid sheet. Then, spread the cream cheese mixture evenly over the dough. Don’t be shy—get every corner covered!

Step 4: Roll and Slice the Dough

Now, it’s time to roll! Starting from one end, roll the dough tightly into a log. The tighter you roll, the better your slices will hold together. Once rolled, slice the log into 1-inch pieces. A sharp knife or a pizza cutter works wonders here!

Step 5: Arrange in Baking Dish

Take a greased baking dish and arrange the rolls inside, leaving a little space between each one. This allows them to expand while baking. If you’re using a non-stick spray, it’ll help prevent any sticking!

Step 6: Make the Cinnamon Sugar Topping

In a separate bowl, mix the melted butter, 1/4 cup of sugar, and cinnamon. Stir until well combined. This sweet topping is what makes these rolls irresistible, so don’t skip this step!

Step 7: Pour Over the Rolls

Now, drizzle the cinnamon sugar mixture evenly over the arranged rolls. Make sure each roll gets a good coating. This will create a deliciously sweet crust as they bake!

Step 8: Bake to Perfection

Pop the baking dish into your preheated oven and bake for 20-25 minutes. Keep an eye on them! You’ll know they’re done when they’re golden brown and your kitchen smells heavenly. A toothpick inserted in the center should come out clean.

Step 9: Cool and Serve

Once baked, remove the rolls from the oven and let them cool for a few minutes. This step is important because it allows the filling to set slightly. Serve them warm, and watch your family’s faces light up with joy!

Tips for Success

Make sure your cream cheese is softened for easy mixing.
Don’t rush the rolling process; a tight roll ensures even slices.
Use a sharp knife for clean cuts to avoid squishing the rolls.
Let the rolls cool slightly before serving to enhance the flavors.
Experiment with adding nuts or raisins for extra texture!

Equipment Needed

Baking dish: A 9×13 inch dish works perfectly, but any oven-safe dish will do.
Mixing bowl: Use a medium-sized bowl for the cream cheese mixture; a large bowl can work too.
Whisk or hand mixer: A whisk is great for mixing by hand, but a hand mixer saves time.
Sharp knife or pizza cutter: Both are excellent for slicing the rolls evenly.

Variations

Nutty Delight: Add chopped walnuts or pecans to the cream cheese mixture for a crunchy texture.
Fruit-Filled: Incorporate fresh berries or sliced apples into the cream cheese filling for a fruity twist.
Chocolate Lovers: Mix in mini chocolate chips with the cream cheese for a decadent treat.
Gluten-Free: Use gluten-free crescent roll dough to make these rolls suitable for gluten-sensitive friends.
Spiced Up: Add a pinch of nutmeg or pumpkin spice to the cream cheese mixture for a seasonal flavor boost.

Serving Suggestions

Fresh Fruit: Serve with a side of mixed berries or sliced bananas for a refreshing contrast.
Coffee or Tea: Pair these rolls with a warm cup of coffee or herbal tea for a cozy breakfast.
Presentation: Dust with powdered sugar before serving for an elegant touch.
Ice Cream: For dessert, top with a scoop of vanilla ice cream for a delightful treat.

FAQs about Cinnamon Sugar Cream Cheese Rolls

Can I make Cinnamon Sugar Cream Cheese Rolls ahead of time?

Absolutely! You can prepare the rolls and place them in the baking dish, then cover and refrigerate them overnight. Just pop them in the oven the next morning for a fresh-baked treat!

What can I substitute for crescent roll dough?

If you don’t have crescent roll dough, you can use puff pastry or even homemade dough. Just ensure it’s rolled out thinly for the best results!

How do I store leftovers?

Store any leftover Cinnamon Sugar Cream Cheese Rolls in an airtight container in the refrigerator. They’ll stay fresh for about 3-4 days. Just reheat them in the microwave for a few seconds before enjoying!

Can I freeze these rolls?

Yes, you can freeze the unbaked rolls! Just assemble them, place them in a freezer-safe dish, and freeze. When you’re ready to bake, let them thaw in the fridge overnight and then bake as directed.

What’s the best way to serve these rolls?

These rolls are best served warm, straight from the oven. You can also drizzle them with a simple glaze made from powdered sugar and milk for an extra touch of sweetness!

Final Thoughts

Making Cinnamon Sugar Cream Cheese Rolls is more than just baking; it’s about creating moments of joy in your home. The delightful aroma fills the air, wrapping your family in warmth and comfort. Each bite is a sweet reminder of love and togetherness, perfect for busy mornings or cozy evenings. Whether you’re sharing them with loved ones or savoring them solo, these rolls bring a smile to your face. So, roll up your sleeves and dive into this delicious adventure. Trust me, you’ll be glad you did, and your family will thank you for it!