Chocolate Peppermint Grahams Treats

Name: Chocolate Peppermint Grahams Treats You Can't Resist!
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 package graham crackers; 1 cup semi-sweet chocolate chips; 1/2 teaspoon peppermint extract; 1/4 cup crushed peppermint candies

Posted on August 5, 2025

Desserts

Introduction to Chocolate Peppermint Grahams Treats

As the holiday season approaches, I find myself craving those delightful little treats that bring warmth and joy. That’s where my Chocolate Peppermint Grahams Treats come in! These delicious chocolate-covered graham crackers, infused with a hint of peppermint, are the perfect quick solution for busy days. Whether you’re looking to impress your loved ones or simply indulge in a sweet moment, this recipe is a must-try. With just a few ingredients and minimal effort, you can create a festive dessert that will have everyone asking for seconds!

Why You’ll Love This Chocolate Peppermint Grahams Treats

These Chocolate Peppermint Grahams Treats are a dream come true for busy moms and professionals alike. They come together in just 25 minutes, making them a quick and easy dessert option. The combination of rich chocolate and refreshing peppermint creates a flavor explosion that’s simply irresistible. Plus, they’re perfect for sharing at holiday gatherings or cozy nights in, bringing smiles to everyone’s faces!

Ingredients for Chocolate Peppermint Grahams Treats

Gathering the right ingredients is the first step to creating your Chocolate Peppermint Grahams Treats. Here’s what you’ll need:

Graham Crackers: These provide a crunchy base and a hint of sweetness. You can use regular or honey-flavored graham crackers for added flavor.
Semi-Sweet Chocolate Chips: The star of the show! They melt beautifully and create a rich, chocolatey coating. Dark chocolate can be a delightful alternative if you prefer a more intense flavor.
Peppermint Extract: This is what gives your treats that refreshing holiday zing. A little goes a long way, so start with a small amount and adjust to your taste.
Crushed Peppermint Candies: These add a festive crunch and a pop of color. You can use candy canes or store-bought peppermint candies. If you want to skip this, feel free to leave them out!

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking!

How to Make Chocolate Peppermint Grahams Treats

Step 1: Preheat the Oven

Preheating your oven to 350°F (175°C) is crucial. It ensures that your treats bake evenly and helps the chocolate melt perfectly. A hot oven creates the right environment for those graham crackers to stay crisp while the chocolate gets all melty and delicious!

Step 2: Prepare the Baking Sheet

Line your baking sheet with parchment paper. This step is essential because it prevents the chocolate-covered graham crackers from sticking. Plus, it makes cleanup a breeze! You’ll thank yourself later when you don’t have to scrub chocolate off the pan.

Step 3: Arrange the Graham Crackers

Place the graham crackers in a single layer on the baking sheet. Make sure they’re not overlapping. This allows for even coating with chocolate. Think of it as giving each cracker its own cozy spot to shine in the spotlight!

Step 4: Melt the Chocolate

Melt the chocolate chips in a microwave-safe bowl. Heat them in 30-second intervals, stirring in between. This method prevents burning and ensures a smooth, creamy texture. Remember, patience is key here; you want that chocolate to be perfectly melted!

Step 5: Add Peppermint Extract

Once your chocolate is melted, stir in the peppermint extract. This little addition transforms your treats into a holiday delight! The extract enhances the flavor, giving your Chocolate Peppermint Grahams Treats that refreshing zing we all love during the festive season.

Step 6: Dip the Graham Crackers

Now comes the fun part! Dip each graham cracker into the melted chocolate, making sure it’s fully coated. Use a fork to lift it out, allowing excess chocolate to drip off. This technique ensures a nice, even layer of chocolate on each cracker.

Step 7: Sprinkle Peppermint Candies

Before the chocolate sets, sprinkle crushed peppermint candies on top. This adds a festive crunch and a pop of color. Be generous, but not too much! You want just the right amount to make each treat look as good as it tastes.

Step 8: Refrigerate to Set

Finally, place the baking sheet in the refrigerator for about 30 minutes. This step is vital for setting the chocolate. It hardens beautifully, making your treats easy to handle. Plus, the wait just builds the excitement for that first delicious bite!

Tips for Success

Use high-quality chocolate chips for the best flavor.
Don’t rush the melting process; stir gently to avoid burning.
For a fun twist, try adding a sprinkle of sea salt on top!
Keep your workspace organized to make the process smoother.
Experiment with different toppings like crushed nuts or sprinkles!

Equipment Needed

Baking Sheet: A standard baking sheet works perfectly. If you don’t have one, a large plate can do in a pinch.
Parchment Paper: Essential for easy cleanup. Aluminum foil can be a substitute, but it may stick a bit more.
Microwave-Safe Bowl: Any heatproof bowl will do, but glass or ceramic is ideal for melting chocolate.
Fork: Use it for dipping the graham crackers. A slotted spoon can also work if you have one!

Variations

Dark Chocolate Delight: Swap semi-sweet chocolate chips for dark chocolate for a richer flavor.
White Chocolate Twist: Use white chocolate chips for a sweeter, creamier treat. Drizzle with dark chocolate for a beautiful contrast!
Nutty Addition: Add chopped nuts like almonds or walnuts to the chocolate before dipping for an extra crunch.
Gluten-Free Option: Use gluten-free graham crackers to make these treats suitable for those with dietary restrictions.
Vegan Version: Choose dairy-free chocolate chips and ensure your graham crackers are vegan-friendly for a plant-based treat.

Serving Suggestions

Pair your Chocolate Peppermint Grahams Treats with a warm cup of hot cocoa for a cozy treat.
Serve them on a festive platter, garnished with fresh mint leaves for a pop of color.
These treats also make a delightful addition to holiday gift baskets.
For a fun twist, try serving them alongside vanilla ice cream!

FAQs about Chocolate Peppermint Grahams Treats

Can I make Chocolate Peppermint Grahams Treats ahead of time?

Absolutely! These treats can be made a few days in advance. Just store them in an airtight container in the fridge. They’ll stay fresh and delicious, ready for your holiday gatherings!

What can I use instead of graham crackers?

If you don’t have graham crackers on hand, you can use digestive biscuits or even shortbread cookies. They’ll provide a different flavor but still create a delightful treat!

How do I store leftover treats?

Store your Chocolate Peppermint Grahams Treats in an airtight container at room temperature for up to a week. If you want them to last longer, keep them in the fridge!

Can I use different types of chocolate?

Yes! Feel free to experiment with milk chocolate, dark chocolate, or even white chocolate. Each type will give your treats a unique flavor profile!

Are these treats suitable for kids?

Definitely! Kids love the combination of chocolate and peppermint. Just be mindful of the crushed candies on top, as they can be a bit crunchy for younger ones.

Final Thoughts

Creating these Chocolate Peppermint Grahams Treats is more than just baking; it’s about sharing joy and warmth with those you love. The delightful combination of chocolate and peppermint brings back memories of cozy holiday gatherings and laughter around the table. Each bite is a reminder that simple ingredients can create something truly special. Whether you’re making them for a festive party or a quiet night in, these treats are sure to bring smiles. So, roll up your sleeves, gather your loved ones, and enjoy the sweet moments that come with making and sharing these delicious delights!