Description
Crispy and succulent wings infused with the sweet richness of brown sugar and the spicy kick of Cajun seasoning, perfect for gatherings or cozy dinners.
Ingredients
Scale
- 2 pounds chicken wings
- 1/4 cup brown sugar
- 2 tablespoons Cajun seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Oil for grilling (such as canola or avocado oil)
Instructions
- Preheat the grill to medium heat.
- In a bowl, mix brown sugar, Cajun seasoning, garlic powder, onion powder, salt, and black pepper.
- Pat the chicken wings dry with paper towels.
- Coat the wings generously with the spice mixture.
- Lightly oil the grill grates.
- Place the wings on the grill, ensuring they are not overcrowded.
- Grill for 25-30 minutes, turning occasionally, until golden brown and juices run clear.
- Serve hot and enjoy your Brown Sugar Cajun Wings.
Notes
Marinate the wings for a few hours or overnight for enhanced flavor. Can also be cooked in an air fryer or oven if grilling isn’t available.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 500mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: wings, grilling, Cajun, brown sugar, BBQ, party food