Air Fryer Turkey Burgers with Avocado Mayo: A Delightful Twist!

Name: Air Fryer Turkey Burgers with Avocado Mayo: A Delightful Twist!
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 lb ground turkey; 1/2 cup breadcrumbs; 1 egg; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp salt; 1/2 tsp black pepper; 1 ripe avocado; 2 tbsp mayonnaise; 1 tbsp lime juice; 4 whole wheat burger buns; Lettuce and tomato for serving

Posted on June 30, 2025

Lunch & Dinner Ideas

Introduction to Air Fryer Turkey Burgers with Avocado Mayo

Hey there, fellow food lovers! If you’re like me, juggling a busy schedule while trying to whip up something delicious can feel like a high-wire act. That’s why I’m excited to share my recipe for Air Fryer Turkey Burgers with Avocado Mayo. This dish is not just a quick solution for a hectic day; it’s also a delightful way to impress your loved ones. With juicy turkey patties and a creamy avocado mayo, you’ll have a meal that’s both healthy and satisfying. Let’s dive into this culinary adventure together!

Why You’ll Love This Air Fryer Turkey Burgers with Avocado Mayo

These Air Fryer Turkey Burgers with Avocado Mayo are a game-changer for busy moms and professionals alike. They come together in just 25 minutes, making them perfect for those weeknight dinners when time is tight. Plus, the air fryer gives you that crispy texture without the extra oil. And let’s not forget the creamy avocado mayo—it adds a burst of flavor that will have everyone asking for seconds!

Ingredients for Air Fryer Turkey Burgers with Avocado Mayo

Gathering the right ingredients is the first step to creating these mouthwatering Air Fryer Turkey Burgers with Avocado Mayo. Here’s what you’ll need:

Ground turkey: The star of the show! Lean and packed with protein, it keeps the burgers juicy.
Breadcrumbs: These help bind the mixture together, giving the patties a nice texture. You can use whole wheat or gluten-free options.
Egg: A binding agent that helps hold everything together. If you’re vegan, try a flax egg as a substitute.
Garlic powder: Adds a savory depth of flavor. Fresh garlic works too if you prefer a stronger taste.
Onion powder: This brings a subtle sweetness and enhances the overall flavor profile.
Salt: Essential for seasoning. Adjust to your taste, but don’t skip it!
Black pepper: A pinch adds a nice kick. Feel free to use white pepper for a milder flavor.
Avocado: The creamy base for our mayo. Choose a ripe one for the best texture.
Mayonnaise: Adds creaminess to the avocado mayo. You can swap it for Greek yogurt for a lighter option.
Lime juice: A splash of acidity that brightens the flavors. Lemon juice works in a pinch!
Whole wheat burger buns: A healthier alternative to traditional buns. You can use lettuce wraps for a low-carb option.
Lettuce and tomato: Fresh toppings that add crunch and color. Customize with your favorite veggies!

For exact measurements, check the bottom of the article where you can find everything available for printing. Happy cooking!

How to Make Air Fryer Turkey Burgers with Avocado Mayo

Now that we have our ingredients ready, let’s dive into the fun part—making these delicious Air Fryer Turkey Burgers with Avocado Mayo. Follow these simple steps, and you’ll have a meal that’s sure to impress!

Step 1: Prepare the Turkey Mixture

In a large bowl, combine the ground turkey, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper.

Mix everything together until well combined.

I like to use my hands for this part; it’s a bit messy but effective!

Make sure there are no dry spots, as you want every bite to be flavorful.

Step 2: Form the Patties

Once your mixture is ready, it’s time to shape it into patties.

Divide the mixture into four equal portions.

Roll each portion into a ball, then gently flatten it into a patty.

Aim for about ¾ inch thick.

This thickness helps them cook evenly in the air fryer.

Step 3: Preheat the Air Fryer

Preheating your air fryer is crucial for achieving that perfect crispy texture.

Set your air fryer to 375°F (190°C) and let it heat up for about 5 minutes.

This step ensures that your turkey burgers cook evenly and get that lovely golden-brown color.

Step 4: Cook the Turkey Patties

Carefully place the turkey patties in the air fryer basket.

Make sure they’re not overcrowded; you want air to circulate around them.

Cook for 12-15 minutes, flipping them halfway through.

To check for doneness, use a meat thermometer.

The internal temperature should reach 165°F (74°C) for safe eating.

Step 5: Make the Avocado Mayo

While the burgers are cooking, let’s whip up that creamy avocado mayo.

In a small bowl, mash the ripe avocado with a fork until smooth.

Then, mix in the mayonnaise and lime juice.

Taste it and adjust the lime juice if you want a bit more zing.

This mayo is a game-changer and adds a fresh twist to your burgers!

Step 6: Assemble the Burgers

Once the turkey patties are cooked, it’s time to assemble your burgers.

Start with a whole wheat bun, then add a turkey patty on top.

Spread a generous amount of avocado mayo over the patty.

Top with fresh lettuce and tomato slices.

Feel free to add any other toppings you love!

Now, take a moment to admire your creation before diving in!

Tips for Success

Use a meat thermometer to ensure your turkey burgers reach 165°F (74°C).
Don’t overcrowd the air fryer; cook in batches if needed for even cooking.
Let the patties rest for a few minutes after cooking for juicier results.
Experiment with spices in the turkey mixture for a flavor boost.
Store leftover avocado mayo in an airtight container to keep it fresh.

Equipment Needed

Air fryer: The star of the show! If you don’t have one, a conventional oven works too.
Mixing bowl: For combining ingredients. A large bowl is best for easy mixing.
Meat thermometer: To check doneness. A simple knife can also help cut into the patty.
Spatula: For flipping the patties. A sturdy one will do the trick!

Variations of Air Fryer Turkey Burgers with Avocado Mayo

Spicy Kick: Add diced jalapeños or a dash of hot sauce to the turkey mixture for a spicy twist.
Herb Infusion: Mix in fresh herbs like parsley, cilantro, or basil for an aromatic flavor boost.
Cheesy Delight: Place a slice of your favorite cheese on top of the patties during the last few minutes of cooking.
Southwestern Style: Incorporate black beans and corn into the turkey mixture for a hearty, southwestern flair.
Low-Carb Option: Serve the turkey patties wrapped in lettuce instead of buns for a lighter meal.

Serving Suggestions for Air Fryer Turkey Burgers with Avocado Mayo

Sweet Potato Fries: Crispy and nutritious, they pair perfectly with the burgers.
Coleslaw: A refreshing side that adds crunch and balances the flavors.
Fruit Salad: A light, sweet option to complement the savory burgers.
Refreshing Drinks: Serve with iced tea or sparkling water for a delightful meal.

FAQs about Air Fryer Turkey Burgers with Avocado Mayo

As a passionate home cook, I often get questions about my recipes. Here are some common queries about Air Fryer Turkey Burgers with Avocado Mayo that might help you out!

Can I use ground chicken instead of turkey?

Absolutely! Ground chicken works just as well. It will give you a slightly different flavor, but it’s still delicious.

How do I store leftover turkey burgers?

Store any leftover turkey burgers in an airtight container in the fridge for up to 3 days. Reheat them in the air fryer for a quick meal!

Can I freeze the turkey patties?

Yes! You can freeze the uncooked patties. Just place them in a single layer on a baking sheet, freeze until solid, then transfer to a freezer bag. Cook from frozen, adding a few extra minutes to the cooking time.

What can I substitute for mayonnaise in the avocado mayo?

If you want a lighter option, Greek yogurt is a fantastic substitute. It adds creaminess and a bit of tang!

Are these burgers suitable for meal prep?

Definitely! These Air Fryer Turkey Burgers with Avocado Mayo are perfect for meal prep. Just cook them ahead of time and store them in the fridge for quick lunches or dinners throughout the week.

Final Thoughts

Cooking these Air Fryer Turkey Burgers with Avocado Mayo is more than just preparing a meal; it’s about creating moments. The joy of biting into a juicy turkey burger topped with creamy avocado mayo is simply unbeatable.

Whether you’re serving them for a family dinner or a casual gathering with friends, these burgers are sure to impress.

Plus, knowing you’ve made a healthy choice adds to the satisfaction.

So, roll up your sleeves, gather your ingredients, and let’s make some delicious memories together in the kitchen!