Air Fryer Blueberry Donuts: Deliciously Easy Recipe Here!

Name: Air Fryer Blueberry Donuts: Deliciously Easy Recipe Here!
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 cup granulated sugar; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/2 cup buttermilk; 1 large egg; 1/4 cup melted butter; 1 cup fresh blueberries

Isabella

Posted on November 18, 2025

Desserts

Introduction to Air Fryer Blueberry Donuts

Hey there, fellow food lovers! If you’re anything like me, you know that life can get pretty hectic. Between juggling work, family, and everything in between, finding time to whip up a delicious treat can feel impossible. That’s where these Air Fryer Blueberry Donuts come in! They’re not just easy to make; they’re a delightful way to brighten your morning or surprise your loved ones with a sweet snack. Imagine biting into a warm, fluffy donut bursting with juicy blueberries. Trust me, this recipe is a game-changer for busy days!

Why You’ll Love This Air Fryer Blueberry Donuts

These Air Fryer Blueberry Donuts are a dream come true for busy moms and professionals alike! They come together in just 17 minutes, making them perfect for a quick breakfast or an afternoon treat. Plus, the air fryer gives them that delightful golden-brown exterior while keeping them light and fluffy inside. With minimal cleanup and maximum flavor, you’ll wonder how you ever lived without this recipe!

Ingredients for Air Fryer Blueberry Donuts

Gathering the right ingredients is the first step to creating these delightful Air Fryer Blueberry Donuts. Here’s what you’ll need:

All-purpose flour: The base of our donuts, providing structure and a soft texture.
Granulated sugar: Sweetens the batter and helps achieve that lovely golden color.
Baking powder: This leavening agent gives the donuts their fluffy rise.
Baking soda: Works alongside baking powder to ensure a light texture.
Salt: Just a pinch enhances the flavors and balances the sweetness.
Ground cinnamon: Adds a warm, comforting spice that pairs beautifully with blueberries.
Buttermilk: This ingredient keeps the donuts moist and tender, plus it adds a slight tang.
Egg: Acts as a binder, helping to hold everything together while adding richness.
Melted butter: Infuses the donuts with a rich flavor and keeps them moist.
Fresh blueberries: The star of the show! They burst with flavor and add a pop of color.

For those looking to switch things up, consider using whole wheat flour for a healthier twist or almond milk in place of buttermilk for a dairy-free option. You can find all the exact measurements at the bottom of the article, ready for printing!

How to Make Air Fryer Blueberry Donuts

Now that we have our ingredients ready, let’s dive into the fun part—making these delightful Air Fryer Blueberry Donuts! Follow these simple steps, and you’ll have a batch of warm, fluffy donuts in no time.

Step 1: Preheat the Air Fryer

First things first, preheat your air fryer to 350°F (175°C). This step is crucial! Preheating ensures that your donuts cook evenly and develop that perfect golden-brown exterior. Think of it as warming up your oven before baking; it sets the stage for success!

Step 2: Mix Dry Ingredients

In a mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, baking soda, salt, and ground cinnamon. Whisk them together until they’re well blended. This step is important because it helps distribute the leavening agents evenly, ensuring your donuts rise beautifully. Plus, the aroma of cinnamon will make your kitchen feel cozy!

Step 3: Combine Wet Ingredients

In another bowl, whisk together the buttermilk, egg, and melted butter. Make sure the butter isn’t too hot, or it might cook the egg! This mixture adds moisture and richness to your donuts. The buttermilk also gives them a lovely tang that balances the sweetness.

Step 4: Combine Wet and Dry Ingredients

Now, pour the wet ingredients into the dry ingredients. Gently mix them together until just combined. Be careful not to overmix! A few lumps are perfectly fine. Overmixing can lead to dense donuts, and we want them light and fluffy!

Step 5: Fold in Blueberries

Next, it’s time to fold in those beautiful blueberries. Use a spatula to gently incorporate them into the batter. This technique helps keep the blueberries intact, so they burst with flavor in every bite. Just imagine the juicy goodness waiting for you!

Step 6: Prepare the Donut Pan

Grease your donut pan with a little cooking spray or melted butter. This will help the donuts release easily after cooking. Fill each cavity with the batter, but don’t overfill—leave a little room for them to rise. You want them to look like perfect little rings!

Step 7: Air Fry the Donuts

Carefully place the donut pan in the preheated air fryer. Cook for about 5-7 minutes, or until they’re golden brown. Keep an eye on them! Every air fryer is a bit different, so check for doneness by inserting a toothpick. If it comes out clean, they’re ready!

Step 8: Cool and Serve

Once cooked, remove the donut pan from the air fryer and let the donuts cool for a few minutes. This step is essential; it allows them to firm up a bit. Serve them warm, and if you’re feeling fancy, drizzle with a glaze or sprinkle with powdered sugar. Enjoy your delicious Air Fryer Blueberry Donuts!

Tips for Success

Use fresh blueberries for the best flavor and texture.
Don’t overmix the batter; it’s okay if it’s a bit lumpy.
Check your air fryer’s manual for specific cooking times.
Experiment with different spices like nutmeg for a unique twist.
For a fun presentation, serve with a side of yogurt or whipped cream.

Equipment Needed

Air Fryer: The star of the show! Any model will do.
Donut Pan: Silicone or metal works great; both release donuts easily.
Mixing Bowls: A couple of medium-sized bowls for mixing ingredients.
Whisk: Essential for combining wet and dry ingredients smoothly.
Spatula: Perfect for folding in blueberries and transferring batter.

Variations of Air Fryer Blueberry Donuts

Whole Wheat Flour: Swap all-purpose flour for whole wheat flour for a healthier option that adds a nutty flavor.
Vegan Version: Use a flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water) instead of an egg and almond milk in place of buttermilk.
Chocolate Chip Blueberry Donuts: Add a half cup of mini chocolate chips for a sweet twist that chocolate lovers will adore.
Spiced Donuts: Experiment with spices like nutmeg or cardamom for a unique flavor profile that complements the blueberries.
Glazed Donuts: Drizzle a simple glaze made from powdered sugar and milk over the cooled donuts for an extra touch of sweetness.

Serving Suggestions for Air Fryer Blueberry Donuts

Pair with a steaming cup of coffee or tea for a delightful breakfast.
Serve alongside a dollop of Greek yogurt for a creamy contrast.
Top with a sprinkle of powdered sugar for a sweet finish.
Garnish with fresh mint leaves for a pop of color.
Enjoy with a side of fresh fruit for a balanced snack.

FAQs about Air Fryer Blueberry Donuts

Can I use frozen blueberries instead of fresh?

Absolutely! Frozen blueberries work just fine. Just make sure to add them directly from the freezer to avoid excess moisture in the batter. They may take a bit longer to cook, so keep an eye on them!

How do I store leftover donuts?

Store any leftover Air Fryer Blueberry Donuts in an airtight container at room temperature for up to two days. If you want to keep them longer, consider freezing them. Just pop them in the microwave for a few seconds to warm them up!

Can I make these donuts gluten-free?

Yes! You can substitute the all-purpose flour with a gluten-free flour blend. Just make sure it’s a 1:1 ratio for the best results. Your donuts will still be delicious!

What can I use instead of buttermilk?

If you don’t have buttermilk on hand, you can easily make a substitute. Just mix one cup of milk with one tablespoon of vinegar or lemon juice. Let it sit for about 5 minutes, and you’re good to go!

How can I make these donuts sweeter?

If you prefer a sweeter treat, consider adding a glaze or a sprinkle of powdered sugar on top. You can also increase the sugar in the batter by a couple of tablespoons for a sweeter donut experience!

Final Thoughts

Making these Air Fryer Blueberry Donuts is more than just a cooking experience; it’s a delightful journey that fills your kitchen with warmth and joy. The aroma of fresh blueberries and cinnamon wafting through the air is enough to make anyone smile. Whether you’re treating yourself or sharing with loved ones, these donuts bring a sense of comfort and happiness. Plus, they’re quick and easy, making them perfect for busy mornings or spontaneous snack cravings. So, roll up your sleeves, grab your air fryer, and let the magic happen. You won’t regret it!