Description
Air Fryer Blueberry Biscuit Bombs are a delicious and easy-to-make treat that combines flaky biscuits with sweet blueberries, all cooked to perfection in an air fryer.
Ingredients
Scale
- 1 can of refrigerated biscuit dough
- 1 cup fresh blueberries
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- Cooking spray
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix the blueberries, sugar, vanilla extract, and lemon juice.
- Open the biscuit dough and separate it into individual biscuits.
- Flatten each biscuit and place a spoonful of the blueberry mixture in the center.
- Fold the biscuit over the filling and pinch to seal.
- Spray the air fryer basket with cooking spray.
- Place the biscuit bombs in the basket, making sure they are not touching.
- Air fry for 8-10 minutes or until golden brown.
- Remove from the air fryer and let cool slightly before serving.
Notes
- For a sweeter treat, drizzle with icing after cooking.
- Can substitute blueberries with other fruits like raspberries or strawberries.
- Ensure the biscuits are sealed well to prevent the filling from leaking out.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit bomb
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Air Fryer Blueberry Biscuit Bombs, blueberry biscuits, air fryer desserts