PB&J Blondies with Raspberry Swirl: A Sweet Indulgence!

Name: PB&J Blondies with Raspberry Swirl: A Sweet Indulgence!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 cup creamy peanut butter; 1 cup brown sugar; 1/2 cup granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup raspberry jam

Posted on July 19, 2025

Desserts

Introduction to PB&J Blondies with Raspberry Swirl

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet. That’s why I absolutely adore these PB&J Blondies with Raspberry Swirl! They’re a delightful twist on the classic peanut butter and jelly sandwich, combining rich, chewy blondies with a fruity raspberry swirl. Perfect for an after-school treat or a quick dessert for unexpected guests, these blondies are sure to impress. Plus, they come together in just 45 minutes, making them a fantastic solution for those hectic days when you need a little sweetness in your life!

Why You’ll Love This PB&J Blondies with Raspberry Swirl

These PB&J Blondies with Raspberry Swirl are not just a treat; they’re a lifesaver! They come together quickly, making them perfect for busy days when you crave something sweet without the fuss. The combination of creamy peanut butter and tangy raspberry jam creates a flavor explosion that will have your family begging for more. Plus, they’re a fun way to bring back childhood memories while satisfying your sweet tooth!

Ingredients for PB&J Blondies with Raspberry Swirl

Gathering the right ingredients is the first step to creating these delightful PB&J Blondies with Raspberry Swirl. Here’s what you’ll need:

Creamy Peanut Butter: This is the star of the show! It adds richness and that classic peanut flavor.
Brown Sugar: For a deep, caramel-like sweetness that complements the peanut butter perfectly.
Granulated Sugar: A touch of this balances the flavors and helps achieve that lovely blondie texture.
Large Eggs: They bind everything together and provide moisture, making the blondies soft and chewy.
Vanilla Extract: A splash of vanilla enhances the overall flavor, adding warmth to each bite.
All-Purpose Flour: This is the base of your blondies, giving them structure and that delightful chewy texture.
Baking Powder: A little leavening agent to help the blondies rise and become fluffy.
Salt: Just a pinch to balance the sweetness and enhance the flavors.
Raspberry Jam: This fruity swirl adds a burst of flavor and a beautiful pop of color. You can also use fresh raspberries for an extra fruity kick!

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy baking!

How to Make PB&J Blondies with Raspberry Swirl

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). This step is crucial because it ensures even baking. While the oven heats up, grease a 9×9 inch baking pan. A well-prepared pan helps the blondies release easily, so you won’t be left with half of your dessert stuck to the bottom!

Step 2: Mix the Peanut Butter and Sugars

In a large bowl, combine the creamy peanut butter, brown sugar, and granulated sugar. Mix until smooth and creamy. This step is essential because it creates a rich base for your blondies. The sugars will dissolve into the peanut butter, giving you that luscious texture we all love.

Step 3: Add Eggs and Vanilla

Next, crack in the two large eggs and add the vanilla extract. Mix until everything is well combined. The eggs act as a binder, holding your blondies together, while the vanilla adds a warm, inviting flavor. Trust me, you’ll want that extra touch!

Step 4: Combine Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Whisking the dry ingredients separately helps to evenly distribute the baking powder and salt. This way, every bite of your PB&J Blondies with Raspberry Swirl will be perfectly balanced!

Step 5: Mix Wet and Dry Ingredients

Now, gradually add the dry ingredients to the wet mixture. Stir gently until just combined. Be careful not to overmix! Overmixing can lead to tough blondies, and we want them soft and chewy. A few lumps are perfectly fine!

Step 6: Layer the Batter and Jam

Pour half of the blondie batter into your prepared pan and spread it evenly. Then, drop spoonfuls of raspberry jam over the batter. Use a knife to swirl the jam gently into the batter. This creates that beautiful raspberry swirl effect that makes these blondies so special!

Step 7: Bake to Perfection

Pour the remaining blondie batter on top and swirl again with the jam. Bake in your preheated oven for 25-30 minutes. To check for doneness, insert a toothpick into the center. If it comes out clean or with a few moist crumbs, your blondies are ready!

Step 8: Cool and Cut

Once baked, remove the pan from the oven and let it cool for a bit. Cooling is important because it allows the blondies to set properly. After about 10-15 minutes, cut them into squares. Enjoy the delightful aroma as you slice into these sweet treats!

Tips for Success

Use room temperature ingredients for better mixing.
Don’t skip the cooling time; it helps the blondies set.
For a richer flavor, try using natural peanut butter.
Experiment with different jams like strawberry or blueberry for variety.
Keep an eye on the baking time; ovens can vary!

Equipment Needed

9×9 inch Baking Pan: A square pan is ideal, but you can use an 8×8 inch pan if that’s what you have.
Mixing Bowls: Use any size, but a large bowl is best for mixing the batter.
Whisk: A whisk helps combine ingredients smoothly; a fork works too!
Spatula: Perfect for spreading the batter evenly in the pan.
Measuring Cups and Spoons: Essential for accurate ingredient measurements.

Variations of PB&J Blondies with Raspberry Swirl

Nut-Free Version: Substitute the peanut butter with sunflower seed butter for a nut-free alternative that still delivers on flavor.
Gluten-Free Option: Use a gluten-free all-purpose flour blend to make these blondies suitable for those with gluten sensitivities.
Chocolate Chip Addition: Fold in some chocolate chips for an extra layer of sweetness and richness.
Fruit Swaps: Try using different jams like strawberry, blueberry, or even a mix of fresh berries for a unique twist.
Vegan Adaptation: Replace eggs with flax eggs (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water) and use a plant-based butter for a vegan-friendly treat.

Serving Suggestions for PB&J Blondies with Raspberry Swirl

Pair with a scoop of vanilla ice cream for a delightful contrast.
Serve alongside a glass of cold milk or a warm cup of tea.
Dust with powdered sugar for an elegant touch.
Top with fresh raspberries for a pop of color and flavor.
Wrap in parchment paper for a charming homemade gift!

FAQs about PB&J Blondies with Raspberry Swirl

Can I use crunchy peanut butter instead of creamy?

Absolutely! Crunchy peanut butter will add a delightful texture to your PB&J Blondies with Raspberry Swirl. Just keep in mind that it may alter the smoothness of the blondies slightly.

How should I store the blondies?

Store your PB&J Blondies in an airtight container at room temperature for up to three days. If you want to keep them longer, they can be frozen for up to two months!

Can I make these blondies ahead of time?

Yes! These blondies are perfect for making ahead. Just bake them, let them cool, and store them in an airtight container. They’ll be ready to enjoy whenever you need a sweet treat!

What can I substitute for raspberry jam?

If raspberry jam isn’t your favorite, feel free to swap it out for any fruit jam you love! Strawberry, blueberry, or even mixed berry jams work wonderfully in this recipe.

Are these blondies suitable for kids?

Definitely! Kids will love the sweet, chewy texture and the fun swirl of raspberry. Plus, they’re a great way to introduce them to baking!

Final Thoughts

Making PB&J Blondies with Raspberry Swirl is more than just baking; it’s about creating sweet memories in the kitchen. The aroma of peanut butter mingling with the fruity raspberry swirl fills your home with warmth and nostalgia. Each bite is a delightful reminder of childhood treats, perfect for sharing with family or enjoying solo with a cup of coffee. Whether you’re celebrating a special occasion or simply indulging on a busy weeknight, these blondies bring joy and comfort. So, roll up your sleeves and dive into this delicious adventure—you won’t regret it!